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"B"
Happy, "B" Healthy With TriVita's Sublingual B Vitamins!
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Possible B-Vitamin Deficiency
Warning Signs |
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Vitamin B-12 |
Vitamin B-6 |
Folic Acid |
| Depression |
Depression |
Apathy |
| Digestive problems |
Hyperirritability |
Digestive problems |
| Chronic fatigue |
Fatigue |
Fatigue |
| Constipation |
Numbness |
Weakness |
| Headaches |
Headaches |
Paranoia |
| Memory loss |
Cracks or sores on mouth and lips |
Memory problems |
| Nervousness |
Flaky skin |
Birth defects in one's offspring |
| Pernicious anemia |
Anemia |
Anemia |
| Ringing in the ears |
Sore tongue |
Sore, red tongue |
| High levels of homocysteine |
Learning difficulties |
Insomnia |
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What do the experts have to say about the importance
of B Vitamins?
∞
Dr. John Neustadt, in
Bottom Line Women's Health, May 2009, writes about
anemia, its symptoms, causes, and treatments. Women are twice
as likely to be affected as men, and "seniors" are hit especially hard by
the second most common form of anemia caused by a vitamin B-12 deficiency,
resulting in cognitive difficulties and physical impairments. This is
due to the lack of sufficient intrinsic factor (a substance in the
digestive tract) needed for B-12 absorption.
Since dietary sources of vitamin B-12 generally cannot correct
this type of anemia, doctors often will recommend weekly B-12 injections.
A pain-free alternative is daily sublingual supplements- tablets dissolved
under the tongue allowing the B-12 to be quickly absorbed into the
bloodstream. Dr. Neustadt recommends 2,500 micrograms (mcg) daily.
∞ In the February 2009 issue of Bottom
Line Natural Healing,
Dr. Mark Stengler, ND, discussed the association between brain degeneration
and Alzheimer's disease. A five-year study involving 107 men and
women, ages 61-87, used blood tests to assess vitamin B-12 levels.
Magnetic resonance imaging (MRI) scans were performed each year during the
study. The findings showed that those who had the highest levels of
vitamin B-12 were six times less likely to lose brain volume than those with
the lowest B-12 levels. What's the connection? Elevated levels
of homocysteine, an amino acid, are known to cause brain shrinkage and
dementia, as well as vascular damage. Sufficient vitamin B-12
metabolizes homocysteine, converting it to a
beneficial protein before it reaches excessive, damaging levels.
Dr. Stengler recommends that people over 60 take at least 100 micrograms
daily of sublingual (under the tongue) vitamin B-12.
∞ In the magazine
HealthSmart Today,
Phyllis D. Light, RH, gives B vitamins an A+ for their support of a
healthy
heart. She explains that when a protein called homocysteine begins to
build up in the blood, it may put the heart at risk. When researchers
examined how the body deals with homocysteine, they found that it uses
vitamins B-6, B-12, and folate (a member of the B vitamin family, also known
as folic acid) to reduce
and even eliminate this protein. Studies have shown that folate can
reduce homocysteine by about 25%, while B12 drops it an additional 7%.
As we age, homocysteine can become more of a threat to the cardiovascular
system. With each passing year, the digestive tract becomes less
efficient and may absorb less and less vitamin B-12, leaving the door open
for more homocysteine to remain in the system. Experts recommend that
everyone over 40 should probably take B-12 supplements.
∞ AARP Bulletin
(Jan.-Feb. 2008)
featured a small article titled, "B12 Helps Maintain Your Brain". It
quoted a study published in November's American Journal of Clinical
Nutrition, suggesting that B-12 deficiency could hasten mental decline.
The 10-year study tracked 1,648 men and women age 65 and older.
Previous research had indicated that B-12 and folic acid- another B vitamin-
might help fend off Alzheimer's disease. This new study found that a
lack of B-12 could diminish cognitive function. The researchers, led by
Robert Clarke of Oxford University, suggested that doubling B-12 levels with
supplements might slow such a decline by a third. Myrtle McCulloch,
clinical assistant professor of nutrition at Georgetown University Medical
Center in Washington, added the clarification that the B-12 supplements must
be easily absorbed. Older people often have trouble absorbing B-12 from
food sources; McCulloch recommends sublingual B-12 supplements, which
dissolve under the tongue for better assimilation.
∞ Dr. William Campbell Douglass in his May 2008
newsletter, offered his take on natural means for addressing Parkinson's
disease. He states, "Researchers have found a link between
Parkinson's
disease and high levels of homocysteine, something that can be easily
corrected by supplementing with a simple nutrient."
Folic acid
is essential in the conversion of homocysteine to cystathionine, a harmless
substance that occurs naturally in the body and can be excreted in the
urine. A lack of folic acid causes a chain reaction in the brain.
Too little folic acid allows homocysteine to build up in the brain.
Too much homocysteine can then damage brain cells, especially those in the
area of the brain that produces dopamine. Dopamine levels are
consistently low in Parkinson's patients. Dr. Douglass further
explains that vitamins B-12 and B-6 are also important in the metabolism of
homocysteine, so be sure to take these nutrients along with folic acid.
(For more information on relieving Parkinson's symptoms naturally, visit
www.ParkinsonsRecovery.com.)
∞ Dr. Jonathan Wright, Director of the Tahoma
Clinic, in an interview with Dr. Joseph Mercola, explained the impact that a
less-than-efficient digestive tract can have on a person's ability to
benefit from food-sourced B vitamins. Generally, people over 40
experience a decline in the production of enzymes, stomach acid, and
intrinsic factor necessary
to extract and utilize B vitamins from food sources such as green leafy
vegetables, citrus fruits, whole wheat bread, poultry, egg yolks, dairy
products, meat,
oysters and other mollusks. Acids in the stomach are necessary for
separating vitamin B-12 from the protein source, at which point it must
combine with intrinsic factor. The vitamin B-12/intrinsic factor complex
travels through the intestine and is absorbed in the terminal ileum (a point
at the very end of the small intestine) by cells with specific receptors for
the complex. The absorbed complex is then transported via plasma and stored
in the liver. If any link in this chain is missing, the process will
not complete and a deficiency cycle begins.
∞ Dr. Alfred Libby created and
patented*
TriVita's Sublingual B-12, B-6,
Folic Acid tablets to circumvent the digestive tract and deliver these
nutrients directly to the blood stream quickly and efficiently. This
is a wonderful alternative to the inconvenient and painful B-12 injections
offered by many doctors. *Since patents are not easy to get, the
product must be truly remarkable and have unexpected benefits. This
sets TriVita's Sublingual B Vitamins apart from other, less effective
products on the market.
Susan Summers, Health Educator and Owner of New Leaf Health
Source,
Past-President & current member- Puget Sound Wellness Association
TriVita Independent Affiliate Member, Susan Summers, #11299336
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